Job Type: Full Time
Job Category: Health Sciences

Job Description

Job Title:- Dietician

Location:- Kapaa, HI 

Permanent Full Time position

Salary: $80,000.00 to $85,000.00

Shift:- Days

Job Requirements:

MAJOR DUTIES AND RESPONSIBILITIES                                               

A. Clinical Responsibilities                                                                               

1.  Ensures that the needs of patients/residents in the acute, behavioral health, long term care, and outpatient settings are met through regular and frequent physician/clinical staff collaboration and patient interaction and education.

2.  Meal Preparation

3.  Regulatory Requirements of Supplies and Storeroom:  The Dietitian will be required to answer questions and concerns that regulatory agencies may have therefore the following functions will require knowledge of the operations to respond to the questions and concerns.

B Administrative & Supervisory Responsibilities                                        

1.Ensures that the clinical aspects of the FANS Unit are operating optimally by employing active management control and regular interaction with staff.

C. Miscellaneous Duties                                                                                             

1.Reports

2.Quality Assurance Program

EDUCATION, EXPERIENCE, CERTIFICATION, LICENSURE       

A. Education:  Bachelor’s Degree from an accredited four (4) year college or university with a course of study approved by the Academy of Nutrition and Dietetics, including the successful completion of a dietetic internship, or other equivalent clinical component approved by the Academy.               

B. Experience:   

Specialized Experience:

Two (2) years of specialized experience in professional dietetic or nutrition experience that provided the employee with a full professional understanding of the theories of dietetic therapy and their application in the maintenance, improvement and/or recovery of good health.

Supervisory Aptitude is the demonstration of aptitude or potential for the performance of supervisory duties through successful completion of regular or special assignments which involve some supervisory responsibilities or aspects; by serving as a group or team leader, or in similar work in which opportunities for demonstrating supervisory and administrative capabilities exist; by completion of training courses in supervision accompanied by application of supervisory skills in work assignments; or by favorable appraisals by a supervisor indicating the possession of supervisory potential. 

C. Registration Requirement:  Applicants must be registered by the Commission on Dietetic Registration of the Academy of Nutrition and Dietetics.

D. Certification:  None required.


Required Skills
Dietitian

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